Bachelor of Science in Biotechnology- Admitted Fall 2010 through Spring 2011
Courses for the Bachelor of Science Degree in Biotechnology
(for students admitted Fall 2010 through Spring 2011)
| FRESHMAN | |||||||
| FALL SEMESTER | SPRING SEMESTER | ||||||
| ENG 1301 | Freshman Composition I | 3 | ENG 1302 | Freshman Composition II | 3 | ||
| HED 1201 | Concepts of Health and Fitness | 2 | HIS 1301/2 | World Civilization I or II | 3 | ||
| PED | Physical Education | 1 | ART/MUS 1301 | Intro to Art or Music |
3 | ||
| MAT 1313 | Pre-Calculus II | 3 | MAT 2317 | Calculus I | 3 | ||
| BIO 1103 | Biological Inquiry | 1 | BIO 1315 | Intro to Mol/Biotech | 3 | ||
| BIO 2301 | Principles of Biology I | 3 | BIO 1115 | Intro to Mol/Biotech Lab | 1 | ||
| BIO 2101 | Principles of Biology I Lab | 1 | |||||
| Total | 14 | Total | 16 | ||||
| SOPHOMORE | |||||||
| FALL SEMESTER | SPRING SEMESTER | ||||||
| Social Science Elective | 3 | Social Science Elective | 3 | ||||
| ENG 2301/2 |
World Lit I or II |
3 | HUM 2310 | African-American Culture | 3 | ||
| CHE 2311 |
General Chemistry I |
3 | SPH 2341 |
Fundamentals of Speech |
3 | ||
| CHE 2111 |
General Chemistry I Lab |
1 | CHE 2312 |
General Chemistry II |
3 | ||
| BIO 3347 | Industrial Microbiology | 3 | CHE 2112 |
General Chemistry II Lab |
1 | ||
| BIO 3147 | Industrial Microbiology Lab |
1 | BIO 2303 |
Scientific Writing |
3 | ||
| Total | 14 | Total | 16 | ||||
| JUNIOR | |||||||
| FALL SEMESTER | SPRING SEMESTER | ||||||
| Foreign Language | 3 | Foreign Language | 3 | ||||
| PHY 2321 | Physics I | 3 | General Elective | 3 | |||
| PHY 2121 | Physics I Lab | 1 | PHY 2322 |
Physics II |
3 | ||
| CHE 3326 | Organic Chemistry I | 3 | PHY 2122 |
Physics II Lab |
1 | ||
| CHE 3126 | Organic Chemistry I Lab | 1 | CHE 3327 |
Organic Chemistry II |
3 | ||
| BIO 3334 | Molecular Biotechniques I | 3 | CHE 3127 |
Organic Chemistry II Lab |
1 | ||
| BIO 3366 | Genetics | 3 | BIO 3335 | Molecular Biotechniques II |
3 | ||
| Total | 17 | Total | 17 | ||||
| SENIOR | |||||||
| FALL SEMESTER | SPRING SEMESTER | ||||||
| MAT 2326 | Elementary Statistics | 3 | General Elective | 3 | |||
| BIO 3305 | Topics in Bioinformatics | 3 | BIO 3201 |
Tissue Culture |
2 | ||
| BIO 4406 | Internship in Biotechnology |
4 | BIO 4364 |
Cell Biology |
3 | ||
| BIO 4346 | Biochemistry | 3 | BIO 4164 |
Cell Biology Lab | 1 | ||
| BIO 4146 | Biochemistry Lab | 1 | BIO 4347 | Molecular Genetics | 3 | ||
| BIO 4147 | Molecular Genetics Lab |
1 | |||||
| Total | 14 | Total | 13 | ||||
TOTAL HOURS: 121 SH.
General Education Core Requirements in bold type.
NOTES: Sophomore and Senior Level Assessment Examinations required. University degree requirements stipulate that a minimum of 40 SH for 3000- and 4000-level courses be completed and that a minimum overall grade point average of 2.0 be achieved in all coursework.
